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Healthy Foods
Healthy Foods
The Healing Power of Foods
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Our health and well-being depend, more than on any other factor, on the food that we take in every day.
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Whereas some foods can be the origin of disease, others are capable of preventing, alleviating, or even curing our ailments.
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A research physician and an author of extensive experience, Dr. Pamplona-Roger describes with scientific clarity and precision the composition, curative properties, and usage of nearly one hundred “star” foods.
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Their regular consumption can do as much for our health as most medicines and other medical treatments.
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Additionally, an indication is given as to which foods we should take advantage of, and which ones ought to be shunned when suffering from some of the most common diseases and maladies.
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This book will help the reader to know the foods endowed with medicinal power better, and enjoy eating them as well.